If you’ve never tried Biscoff biscuits before, you’re seriously missing out. A sweet, crunchy biscuit, with a caramelised taste, they’re perfect for dunking in your tea or coffee. Mmm.
However, recently I discovered an even better way to enjoy them, thanks to a recipe from Three Brits.
As someone with a really strong sweet tooth, the sound of Biscoff Cupcakes sounded incredible! And, it certainly didn’t fail to disappoint.
So, I thought that it would be a good idea to share their recipe with you, as I know you’ll love it.
This recipe makes 12 cupcakes, but if you want to make more/less just adapt the quantities to fit. It’s also super easy, so don’t worry if you’re not a pro in the kitchen!
Ingredients:
Cupcake
12 cupcake cases
110g butter (softened)
110g caster sugar
2 eggs
110g self-raising flour
A drop of vanilla extract
1 tsp baking powder
Icing
80g butter
250g icing sugar
30ml milk
80g smooth Biscoff spread
Optional: 4/5 Biscoff biscuits to crumble and sprinkle over the icing (to make it look super pretty!)
Method:
- Pre-heat the oven to 180C.
- Cream butter and sugar together in a mixing bowl until light and fluffy.
- Add the eggs and mix.
- Sieve the flour and baking powder into the mixture and stir.
- Spoon the mixture equally into the cupcake cases. TIP: Fill each case halfway then go back and add more, to make sure all of your cupcakes are the same size!
- Place in the oven for 12 minutes. TIP: Place a cocktail stick/the end of a knife gently into one of the cupcakes to check it’s fully cooked. If you can see some moisture when doing this, they aren’t ready yet. So, pop them back in and try again in a few minutes.
- While you wait for your cupcakes to cool, mix together all of your ingredients for the icing, making sure that you have a smooth texture that retains some stiffness but will be able to squeeze through a piping bag!
- Pour the icing into a piping bag and pipe onto your cool cupcakes.
- Pop your biscuits into a food mixer, until they’re completely crumbled. Or, use a rolling pin to get the same effect. Then, sprinkle on top of your icing.
Your final product should hopefully look a lot like this:
Delicious!
If you loved those, then you’ll also love these other recipes that I’ve found: a large Biscoff cake, and Fudgy Biscoff Brownies. Over the next few weeks I’ll hopefully be giving these a try for myself, so I’ll keep you updated. But, I’m sure they’re just as yummy!
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These look amazing!! I recently made some Biscoff waffles, can’t get enough of Lotus biscuits 😍
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You honestly have to try them, they are sooo delicious! Ooo they sound amazing, I’ll have to try those! Me neither, I think I’m obsessed!
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WOW, these look amazing! I can only imagine how they’d taste, I might need to try this over the weekend 🙂
I was wondering if you were on FB at all? It would be amazing if you could share your recipe in our group, would love for you to join our community of food lovers! Check us out here: https://www.facebook.com/groups/OnlyGoodEats/
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You have to try them, they are SO good! I’ll take a look at your group!
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awesome! Let me know when you join the group, I’d love to add you into the community 🙂
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Joined! And I’ll post my recipe tomorrow when I get a chance!
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sounds awesome! 🙂
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I love Biscoff so will have to try making these, they sound amazing! X
Kate// itskaterose.com
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You definitely should, they’re so yummy! X
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Oh my 😍 Sounds delish! Although I’ve never had the pleasure of trying a Biscoff biscuit 😥 I’m sure I’m missing out.
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You are missing out!!! You need to try them, they are so good!
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I’m sure they are! As I live in the US, however, I’ve never seen any sold here. 😦 I’d love to try one!
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Oh no, really?! Have a look here, there might be a store near you! http://www.biscoff.com/storelocator (I get mine from supermarkets so if they have a store in the area they probably sell them elsewhere too!)
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Thanks for the link! I’ll have to look into it 🙂
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Omg they look so yummy! I love having a biscoff with a cup of coffee.
Will keep this recipe in mind, I love making cupcakes!
Em x
http://www.emwrites.co.uk
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They’re super yummy! Me too! X
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Out biscoff on a cupcake, I can’t think of anything yummier 😍
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I agree!!
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A biscoff on a cupcake, I can’t think of anything yummier 😍
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I agree!!
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Sorry I wrote the same comment twice, spelling mistake in the first hahah! ☺✨ but great post! I’m hungry now
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Hahaha it’s fine I’d noticed 😂😂🙈 Thank you, me too!😩
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What a creative idea, something I haven’t seen before in the cupcake world which is rare. Will have to try for sure!
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It’s delicious – definitely give it a go! And thanks for reading!
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Omg these look amazing these are my favourite biscuits so I will have to give this recipe a go!
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They’re so tasty aren’t they?! I would definitely suggest trying them, I’d probably go as far to say they’re even tastier than the biscuits themselves!
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I can taste it with my coffee right now. I can’t wait to try them!
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They are yum!
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